Cocktail recipe
Espresso Martini
- Glass
- Coupe
- Method
- Shaken
- Served
- Up
- Garnish
- Three coffee beans
- Base
- Vodka
Ingredients
- Vodka50 ml
- Coffee liqueur30 ml
- Espresso1 shot
- Sugar syrup10 ml
Method
Shake hard with ice for a good crema and fine strain.
Flavour profile
StrengthMedium strength
LightBoozy
Sweet to sourBalanced
SweetSour or dry
Worked out from the ingredients and their proportions, after dilution: about 18.1% alcohol by volume. An estimate, not a lab reading.
Techniques in this drink
More like this
Closest to the Espresso Martini on strength and sweet-to-sour balance.
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