Cocktail recipe

Mojito

Glass
Highball
Method
Churned
Served
Crushed ice
Garnish
Mint sprig, lime wheel
Base
Rum
Mojito in a highball glass

Ingredients

  • White rum45 ml
  • Lime juice20 ml
  • Sugar syrup15 ml
  • Mint6 leaves
  • Soda waterTop

Method

Lightly press mint with lime and sugar, add rum and crushed ice, top with soda and churn.

Flavour profile

StrengthLight
LightBoozy
Sweet to sourLeans dry or sour
SweetSour or dry

Worked out from the ingredients and their proportions, after dilution: about 9.6% alcohol by volume. An estimate, not a lab reading.

Techniques in this drink

More like this

Closest to the Mojito on strength and sweet-to-sour balance.

Gaplessly Academy

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Your recipes live on the Cocktails page of your dashboard, and Gaplessly Academy turns them into quick spec drills staff run between services, with matching drills on your own tables and menu. Short lessons on service, the floor, safety and bar technique sit alongside them.