Cocktail recipe
Piña Colada
- Glass
- Hurricane
- Method
- Blended
- Served
- Frozen
- Garnish
- Pineapple wedge
- Base
- Rum

Ingredients
- White rum50 ml
- Coconut cream30 ml
- Pineapple juice50 ml
Method
Blend with crushed ice until smooth.
Flavour profile
StrengthLight
LightBoozy
Sweet to sourLeans dry or sour
SweetSour or dry
Worked out from the ingredients and their proportions, after dilution: about 12.8% alcohol by volume. An estimate, not a lab reading.
Techniques in this drink
Gaplessly Academy
Run a bar? Your team can learn your own specs in Gaplessly.
Your recipes live on the Cocktails page of your dashboard, and Gaplessly Academy turns them into quick spec drills staff run between services, with matching drills on your own tables and menu. Short lessons on service, the floor, safety and bar technique sit alongside them.





