Cocktail recipe

Piña Verde

Glass
Highball
Method
Blended
Served
Frozen
Garnish
Mint sprigs bouquet
Piña Verde in a highball glass

Ingredients

  • Green Chartreuse45 ml
  • Pineapple juice45 ml
  • Coconut cream22.5 ml
  • Lime juice15 ml

Method

Blend with ice and pour.

Flavour profile

StrengthMedium strength
LightBoozy
Sweet to sourBalanced
SweetSour or dry

Worked out from the ingredients and their proportions, after dilution: about 16.2% alcohol by volume. An estimate, not a lab reading.

Techniques in this drink

More like this

Closest to the Piña Verde on strength and sweet-to-sour balance.

Gaplessly Academy

Run a bar? Your team can learn your own specs in Gaplessly.

Your recipes live on the Cocktails page of your dashboard, and Gaplessly Academy turns them into quick spec drills staff run between services, with matching drills on your own tables and menu. Short lessons on service, the floor, safety and bar technique sit alongside them.