Cocktail recipe
El Presidente
- Glass
- Coupe
- Method
- Stirred
- Served
- Up
- Garnish
- Orange twist
- Base
- Rum
Ingredients
- Light gold rum50 ml
- Dry vermouth15 ml
- Bianco vermouth15 ml
- Orange curaçao10 ml
- Grenadine2.5 ml
- Saline solution2 drop
Method
Stir with ice and fine strain.
Flavour profile
StrengthMedium strength
LightBoozy
Sweet to sourLeans dry or sour
SweetSour or dry
Worked out from the ingredients and their proportions, after dilution: about 25.5% alcohol by volume. An estimate, not a lab reading.
Techniques in this drink
Gaplessly Academy
Run a bar? Your team can learn your own specs in Gaplessly.
Your recipes live on the Cocktails page of your dashboard, and Gaplessly Academy turns them into quick spec drills staff run between services, with matching drills on your own tables and menu. Short lessons on service, the floor, safety and bar technique sit alongside them.